Deyang Qi

Deyang completed his MS in 2021, titled “The Application of a Novel Microbial Sensor on Tomato (Solanum lycopersicum L.).” Over one year, he conducted experiments using the autonomous sensors we routinely apply to algae cultures to monitoring plants in response to fertilization with algae extracts. Sensor functionality during early seed development was also significantly enhanced by the incorporation of algae-derived biopolymers.